For those of you looking to avoid or reduce grains, flour, etc. in your diet; I give you: Meatza. I tried out a recipe I came across online and, for the first run, it turned out pretty good. It's basically a pizza baked on a "crust" of flattened meatball.
Mix ground beef with two eggs. Add seasoning blend and grated parmesan cheese and mix some more. Spread onto a 12x17 pan
Next time: I'm going to reduce the amount of salt, spread the crust out a little more on the pan and add more pizza sauce. Below is the link to the recipe:
http://www.justinowings.com/b/index.php/me/meatza-meatza
2 comments:
Great idea, I can really see this catching on.
Might be an idea for a restaurant.
It would have to be an idea like Kramer's where the customer prepares it and puts it into the oven himself
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